News
Hotels Ramping Up F&B: What You Need to Know
By Brent Baudier, Vice President, Food & Beverage and Hospitality Expotel Hospitality Hospitality food & beverage never really goes out
March 3, 2026
By Brent Baudier, Vice President, Food & Beverage and Hospitality Expotel Hospitality Hospitality food & beverage never really goes out
Hotel giant behind Ritz-Carlton and Sheraton to pay $355 million for Dutch-based operator amid increasing demand for ‘authentic’ travel experiences
MCLEAN, VA – Hilton Worldwide Holdings Inc.
The Expotel managed Hotel Indigo has been recognized as a “Clean & Green Neighborhood Champion”
Hotel owner, developer and manager Expotel Hospitality has named Brent Baudier VP, food & beverage and hospitality.
Expotel Hospitality, a full-service third-party hotel management company, has added Ed Robison as its chief development officer.
Bret Chittenden has been promoted to President at Expotel Hospitality.